Here is the waec Catering and crafting CCP answers 2022.
*CCP*
(1a)
– Symmetry
– Character of Crust
– Colour of Crust
– Bloom
1b)
– Layers Uneven /Uneven Cake
– Cake peaks in the centre
– Cakes sag in the centre
– Poor symmetry
– Dark Crust Colour
*CCP*
(c)
A garnish is a small amount of salad, herbs, or other food that is used to decorate cooked or prepared food.
(3a)
– Sugar / Honey
– Lemon juice
– Ginger
– Water
(3b)
– Peel and chop the pineapple, Add the chopped pineapple to a blender jar.
– Add 2 to 3 tablespoons sugar (optional) and 6 to 8 ice cubes. Also add 1 cup water.
– Blend till smooth. For a thin consistency, you can add some more water.
– Pour in glasses. Serve fresh pineapple juice immediately.
(4a)
– Fitted sheet or flat bottom sheet.
– Top sheet.
– Pillowcases.
– Comforter, duvet, quilt, or blanket.
– Mattress pad
– Decorative linens
*CATERING AND CRAFT*
(1a)
(i) The cake should be light in weight
(ii) The flavour should be pleasing and inviting
(iii)It should be soft, golden brown in colour and no suggestion of sugar crystal
(iv)When cut, it should hold its shape without much crumbling
(1b)
(i)Layers Uneven /Uneven Cake
(ii)Cake peaks in the centre
(iii)Cakes sag in the centre
(iv)Poor symmetry
(v)Dark Crust Colour
*CATERING*
(4a)
*(Pick Any Six)*
(i)Bed
(ii)Mattress
(iii)Blanket
(iv)Two bedsheets
(v)Two pillows
(vi)Two pillow cases
(vii)Bedcover/comforter/quilt
More answers coming…. Reload
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