Waec Catering and crafting answers 2022

Here we will upload the Waec Catering and crafting answers 202.

catering and crafting answers

(2a)
– Antiseptic Wipes
– Bandages

(2b)
A first aider is someone who is qualified to give first aid treatment in the event of an injury or illness

(2c)
– Hose pipe
– Flamezorb
– Fire extinguisher
-Fire Sprinklers

more answers incoming

(3a)

Check-in is the process whereby people announce their arrival at an office, hotel, airport, hospital, seap ort or event.

(3b)

A reservation is therefore is a bilateral contract between a hotel and a guest, according to which the hotel must provide the specified room type to the guest and the guest must agree to pay all relevant charges.

(3c)

Forecasting is a tool to help owners anticipate future business performance based on a range of factors.

(3d)

A Guest who arrives at a hotel without a reservation.

(5a)

[Pick any two]

(i) Small Birds

(ii) Game proper

(iii) Big game

(5b)

(i) Small Bird – Quail

(ii) Game proper – Goose

(5c)

(i) American

(ii) Mediterranean

(iii) English

(iv) Asiatic

(6a)

(PICK ANY FOUR)

(i)Ovens

(ii)Slicers

(iii)Knife

(iv)Frying pan

(v)Tin cutter

(vi)steamer

(vii)Shelves

(viii)Cube making machine

(6b)

(i)Bread knife: Bread knife is used for slicing foods eg bread,cakes, tomatoes,soft meant etc

(ii)Palette knife – it is used for lifting, turning, scrapping and spreading.

(iii)Butcher knife: Butcher knife is an heavy knife used by butchers for hacking through bones. It gets close to the meat and cuts it away

(iv)Filleting knife: it is used for filleting fish . The knife should be flexible and move easily between the flash and bone of the fish

We gat you all always